A BETTER WAY TO MEAT
"A Better Way To Meat" is a catchy phrase we came up with to describe what we do.
We craft exceptional blends of humane, pasture raised meats and fresh vegetables!
CRAFTED BY CHEFS
Hi, we're Gabriella and Walker! Hailing from New York and Louisiana respectively, we met while training at The Culinary Institute of America.
We crafted Omnivore Meats with a commitment to quality ingredients, sustainability, and balance. We had a blast creating it and we believe you'll enjoy eating it. From our kitchen to yours!
Healthy Recipes
Spicy Beef and Pesto Flatbread
Who doesn't love flatbreads, or should we say fancy pizza? This recipe is easy and adaptable to any toppings that you want! Make this for your next family dinner!
Cheesy Omnivore Tteok
This cheesy, delicious and versatile dish is easier to make than to pronounce! Tteok comes from Korean cuisine and takes many forms, both sweet and savory!
Thai Beef Lettuce Wraps
You will be making these Omnivore Beef lettuce wraps at least once a week when you see how easy and delicious they are! They are low-carb and extremely delicious. You will have fun preparing them for the entire family!
GET A TASTE
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